In the History of Barbecue outdoor class, we explore the evolution of Virginian-style barbecue.

In this class, you'll learn about:

• The convergence of Indigenous, Black, and European influences on our barbecue
• Meat preservation techniques used in barbecue
• Historic recipes featured in Virginian barbecue

What is included with the class:

1. A 45-60 minute interactive history lesson
2. Samples from historic recipes
3. Questions & Answer time