{"product_id":"history-of-bacon","title":"History of Bacon","description":"\u003cp\u003eLearn the ancient origins of curing and other forms of meat preservation that laid the foundation for bacon.\u003c\/p\u003e\n\u003cp\u003eThis tasting journey includes Chinese Lap Yuk, Pancetta, and a 19th century bacon recipe.\u003c\/p\u003e\n\u003cp\u003eBy the end of the class, you'll get:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eA dry cure to use at home\u003c\/li\u003e\n\u003cli\u003eA bacon recipe\u003c\/li\u003e\n\u003cli\u003eA bonus Jolly's Farmstand spice blend\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Jolly's Farmstand","offers":[{"title":"Default Title","offer_id":47780150313186,"sku":null,"price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/1420\/4642\/files\/History_of_Bacon_Header_9d0f0f0e-1abe-44f1-b44d-2087443c28ca.jpg?v=1778356061","url":"https:\/\/jollysfarmstand.com\/products\/history-of-bacon","provider":"Jolly's Farmstand","version":"1.0","type":"link"}